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Texas Roadhouse Boneless Buffalo Wings
Breaded white meat chicken tossed in Mild or Hot sauce and served with Bleu Cheese dressing
About Texas Roadhouse Boneless Buffalo Wings
The Boneless Buffalo Wings are Texas Roadhouse doing sports-bar food with steakhouse standards: hand-battered chicken chunks fried and tossed in your choice of mild or hot buffalo sauce, served with bleu cheese dressing for $11.49 at 725 calories. They are the priciest of the everyday starters and the one most often ordered as a meal by people ignoring the menu structure entirely.
Mild carries real buffalo tang without the burn; hot earns its name honestly. Either way the batter holds its crunch under the sauce longer than typical bar wings, the benefit of being fried to order rather than held under a heat lamp.
Texas Roadhouse Boneless Buffalo Wings Calories
725calories
Per standard serving of Boneless Buffalo Wings ($11.49). A single Boneless Buffalo Wings is best enjoyed shared or as part of a full meal.
* Calorie values are approximate and may vary by location and preparation.
How to Make Texas Roadhouse Boneless Buffalo Wings at Home
Buttermilk-battered chicken chunks, fried crisp, tossed in a butter-cut buffalo sauce. The butter ratio is what separates restaurant buffalo from bottled.
Ingredients
4 servings
Chicken
- 1½ lbs chicken breasts, cut in 1.5 inch chunks
- 1 cup buttermilk
- 1¼ cups flour
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
Buffalo Sauce
- ½ cup cayenne hot sauce (Frank's style)
- 4 tbsp butter
- 1 tsp honey
Instructions
0 of 4 steps
- 1Soak chicken chunks in buttermilk 15 minutes. Mix flour and seasonings. · 15 min
- 2Dredge chunks in seasoned flour, pressing hard for a craggy coat. · 5 minTip: Drizzle a spoon of buttermilk into the flour and rub it in for extra-crispy shards.
- 3Fry at 365°F in batches, 4 to 5 minutes until golden and cooked through. · 10 min
- 4Melt butter with hot sauce and honey. Toss the fried chicken in the sauce and serve immediately. · 3 min
Pro Tips
- Toss in sauce at the last second; the crunch clock starts immediately.
- One part butter to two parts hot sauce is the restaurant ratio.
- Keep a few naked for the buffalo-averse and sauce them ranch.
Variations
Hot Version
Add 1/2 tsp cayenne and a splash more hot sauce to match the restaurant hot toss.
Honey BBQ
Swap buffalo for 1/2 cup BBQ sauce warmed with 1 tbsp honey.
Serving Ideas
- Bleu cheese, celery and a cold drink, the full ritual.
- Over fries with ranch for a buffalo chicken basket.
- Stuff leftovers in a tortilla with lettuce for buffalo wraps.
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Frequently Asked Questions
How much are the Boneless Buffalo Wings?
$11.49 with bleu cheese dressing, tossed in mild or hot sauce.
How many calories are the wings?
About 725 calories for the basket before the dressing.
How hot is the hot sauce?
Genuinely hot, a proper cayenne buffalo burn. Mild keeps the flavor with a fraction of the heat.
Can I get ranch instead of bleu cheese?
Yes, the house-made ranch swaps in on request at no charge.
Are there bone-in wings?
No, Texas Roadhouse only runs the boneless version. Bone-in loyalists, the Critters family is your consolation.